MACADAMIA NUT HALVES

Description

Used in both savoury and sweet dishes, adding crunch and texture. Can be a topping on desserts and salads, as a crumb on meat or fish, in smoothies, or in baked goods. Macadamias are high in monounsaturated fats, high fiber content, loaded with antioxidants and aids in weight loss.

INGREDIENTS: Macadamia nut kernels.

ORIGIN: AUSTRALIA

STORAGE: Store in a cool, dry place, at 10°C to 12°C.

ALLERGENS: Tree nuts (macadamia).